蒜泥茄子
茄子洗净,从根部顺长切一刀成两半(不要切断)。http://i3.meishichina.com/attachment/recipe/201304/p320_201304172059531366744662.JPG
清水放盐,放茄子泡10分钟。
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172100231366605732.JPG
然后上锅沸水蒸10分钟至熟,取出凉凉。
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172101051366480188.JPG
白芝麻放锅内炒香备用。
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172101451366740338.JPG
青、红椒洗净切成沫,香菜也切成沫。大蒜去皮洗净,放入碗中加入少许料酒。捣烂成蓉。
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172104511366250265.JPG
将蒸好的茄子切成长条。
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172106071366487719.JPG
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172107251366585431.JPG
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172108111366853604.JPG
http://i3.meishichina.com/attachment/recipe/201304/p320_201304172109011366958395.JPG
拌匀,再腌制5分钟即可
饿的时候,看什么都想吃
页:
[1]