萝卜焖排骨
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031540321350217222.jpg排骨用滚水焯一下，洗净浮沫
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031540531349606596.jpg
焯好的排骨放进压力锅内胆，用生抽、老抽、料酒腌制一会
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031541101350137793.jpg
花椒 八角 桂皮 干辣椒洗净备用，姜蒜切片，白萝卜切块
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031541441349505498.jpg
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031542021349681352.jpg
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031542241350211606.jpg
随后也放进压力锅内胆，并放入花椒、八角、桂皮、干辣椒、姜蒜片和冰糖
http://i3.meishichina.com/attachment/recipe/201210/p320_201210031542581349949647.jpg
通电后选择“营养炖”的“排骨键”就可以了
炖汤更好
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